Hello everyone
Good news! AFS has a sister site
which is currently in beta http://www.studentmoneysaving.com/.
I’m now also contributing articles to this StudentMoneySaving (SMS) site and
still posting both AFS and SMS articles here. SMS is your one stop website for
all things related to UK student discounts, offers, and deals. Be a smart
consumer and check it out, guys! So here you go, my first SMS article.
Many students live on instant
noodles even though that may be out of financial necessity over loving them.
Bought in bulk, ready in minutes, packets and pots of noodles are finding their
home in student’s cupboards universally. However, if you are bored of the bland
way of preparing them as per package instruction, spruce it up with meat, egg,
vegetables, and you name it. Be creative! The following cooking method is
generic for most of add-on ingredients. Enjoy!
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| Source: http://whytevee.files.wordpress.com/2011/05/instant-noodles-front-view.jpg |
Ingredients
Instant noodles
Prawns/chicken
pieces/beef/sausages/meatballs/any meat of your choice
An egg
Vegetables
Fresh herbs/spring
onions/deep-fried onions
Method
Cook the noodles
Bring water to boil.
Add meat
Once water is boiled, add noodles
and prawns/chicken pieces/beef/sausages/meatballs/any meat of your choice.
Season it with flavour packets or
your own creation.
Lower the heat and let it simmer
for 3-4 minutes.
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| Source: http://us.123rf.com/400wm/400/400/rakratchada/rakratchada1207/rakratchada120700091/14394663-instant-noodles-and-meatball-with-chopsticks--asian-noodle.jpg |
Crack an egg
Make a hole in the saucepan for
an egg.
Option 1: Crack an egg into the
hole and let it boil for further 3-4 minutes.
Option 2: Crack an egg into the
hole, lower the heat, and gradually scrambling it into the soup. The noodle
soup will turn into egg drop consistency.
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| Source: http://farm6.staticflickr.com/5298/5524286590_f9718c162b_z.jpg |
Add vegetables
Turn on the heat and add
spinach/bok choy/kale/broccoli/tomatoes. Put a lid on and simmer for 2-3
minutes.
Serve
Pour your noodles into a bowl and
sprinkle fresh herbs/spring onions/deep-fried onions on top. Voila!
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| Source: http://glossi-media-us-west.s3-us-west-1.amazonaws.com/media/30c14613607e4bc8ae9947828f762bc7Hrp7RQ.jpg |
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